DINNER MENU 

our antipasti to start and share

bruschetta al pomodoro 8

warm marinated olives 6

polenta chips 8

meatballs al forno 11

antipasto all’italiana 13

calamari fritti 11

beef carpaccio 11

cured eye fillet

cozze e’ fregola 13

local mussels

patatine 7

hand cut chips

nduja degustation 12

 

Pizza

margherita 15

mozzarella di bufala, fior di latte & basil

mediterranea 19

roast lamb, peppers, onion, fetta, cherry tomato,

mediterranean yogurt

nduja 19

gorgonzola, onion, rocket

funghi 19

mushroom, taleggio cheese, spinach, truffle oil

carciofi 18

ham on the bone, olives, mushroom, anchovies, artichokes

st. georges 17

pork sausage, salame, peppers, onion, mushroom, chilli

prosciutto di parma 21

cherry tomato, olives, fior di latte, mozzarella di bufala, rocket

al pesce 22

fresh fish, calamari, prawns, vongole, mussels, cherry tomato

 

pizza bianca with no tomato sauce

bianca zucca e zucchine 18

roasted pumpkin, peppers, zucchini, goat’s cheese & basil pesto

bianca gamberi 19

marinated tiger prawns, pancetta, spinach, garlic, cherry tomato,

mozzarella

bianca speck & nduja 20

silverbeet, taleggio cheese, poached egg

 

pasta

lasagna al forno 16

woodfired lasagna, bolognese, parmigiano “fresca”

fettuccini carbonara 17

roman style, pancetta, egg

santa chiara 18

traditional calabrian fileja pasta, nduja and pork sausage sauce

penne con ragu’ 22

three meat ragu’

linguine di pesce 25

king prawns, calamari, vongole, mussels, fresh fish,

cherry tomato, olive oil, garlic, white wine

ravioli con ricotta 22

roasted pumpkin & sage, creamy cherry tomato sauce “fresca”

gnocchi fiorentina 20

spinach gnocchi, mushroom, pine nuts, creamy napoli “fresca”

gluten free pasta available for you fresca, house made pasta

 

insalatate

verde 6

shaved carrot, tomato, mix lettuce, classic vinaigrette

pera 8

lettuce, shaved pear, walnuts, gorgonzola dolce, lemon olive oil

rucola 7

rocket, pine nuts, parmigiano, balsamic vinaigrette

 

carne e pesce

bistecca alla griglia 28

350g porterhouse, pan fried potatoes, sauteed chicory, jus

pollo al forno 25

slow cooked wood fired free range chicken, tuscan style

vitello saltimbocca 28

tender veal, prosciutto, sage, asparagus, white wine sage sauce

pesce al cartoccio 29

fillet of fresh fish, mussels, cherry tomatoes, olive oil, basil “baked in foil”

pesce misto al forno 29

wood fired crab, prawns, calamari, vongole, mussels, fish, olive oil, garlic, napoli, risotto

 

 

10 year old wood oven built by polito wood fire ovens.

nduja - salame piccante cremoso da spalmare (spicy calabrian salame specialty

 

Bambini menu  

 

Margherita Pizza          $10

 Tropical Pizza           $11

 Pasta Napoli                 $11

 Pasta Bolognese           $13

 Lasagna w’ salad          $13

 Crumbed Chicken, salad, chips  $14

 

Drinks & Dessert

 

Pineapple, Orange, Pear, Cranberry juices $3

Soft drinks $3

Iced chocolate $5.5

Choice of Chocolate or Vanilla ice cream $4.5

 

 

Sweets and cheese

 Summer Crepe 

Fresh seasonal fruit, Midori liquor sauce, vanilla ice cream  $13

Italy in a glass

Zabaglione freddo, coffee ice cream $10

 Tiramisu ‘ $10

 Budino di Cioccolato

Chocolate pudding, rich chocolate sauce, vanilla ice cream  $11

 

Nutella Calzoncino

w’ vanilla ice cream & strawberries $12

 

Formaggi della casa  $13

Soft and hard Italian cheese

 

From the bar 

Iced chocolate or Iced coffee

Whipped cream, chocolate sauce $7.5

Affogato ice cream, coffee, frangelico $13

Italian Digestives and  dessert wine

Limoncello, Amaro Montenegro, Averna 30ml  $8

Grappa Mazzetti D’altavilla, Grappa di Nebbiolo da Barolo 30ml   $12

Grappa Bartolo Nardini, Aquavite 30ml   $13

Lerida Estate Botrytis Pinot Gris 2010 gls $7 / bot $36This is a delightfully sweet wine showing the same nutty, dried apricot, raisin, spice, apple and marmalade aromas as previous vintages of this wine. The palate is warm and unctuous. The wine is balanced by a long acid...

Proudly serve Dukes Coffee Roasters, Windsor